A Yummy Canned Tuna Recipe (Mixed Green Tuna Salad)

I love tuna.  It is one of my favorite fish. I love eating it in all its forms whether it be in sushi, pastas, sashimi, seaweed wraps, seared, tartar, sandwiches, and salads. My pantry always has at least 2 cans of tuna because it’s simple to put together for a delicious meal. I also like…

Eat This When You Need Something Easy on Your Stomach After Partying Too Hard or When You Are Sleep Deprived Because You’re Raising a Baby/Toddler. (Japanese Noodles with Bean Sprouts, Spring Onions, and Mushrooms in a Light Sesame Chicken Broth [Vegetarian Recipe])

The other night my husband, Jeff, and I caught ourselves living it up like we were in our late 20’s again.  Our son, who is now 2 years old, went to bed relatively early because he is starting to not take naps during the day.  At 9 PM, Jeff and I looked at each other…

A Satisfying Bowl of Rice (Sauteed Cabbage and Crispy Maple Bacon Rice Bowl)

There really isn’t much to discuss about this recipe other than it is something that is easy-to-make, delicious, and has 3 main ingredients that gives your taste buds comfort.  First, there is the cabbage that is thinly chopped and cooked until softened while absorbing the delicious flavor combination of sauteed onions, garlic powder, and soy…