Another Kind of Roasted Chicken Sandwich (Avocado and Roasted Chicken Sandwich with Wasabi Mayonnaise)

When my husband and I were living in Japan we were invited to a wedding.  The bride was a friend and colleague of mine that I had met through the dance company we both instructed for.  She was Japanese and had met her husband at Yokota Air Force Base.  If I could describe her passion…

Eat This When You Need Something Easy on Your Stomach After Partying Too Hard or When You Are Sleep Deprived Because You’re Raising a Baby/Toddler. (Japanese Noodles with Bean Sprouts, Spring Onions, and Mushrooms in a Light Sesame Chicken Broth [Vegetarian Recipe])

The other night my husband, Jeff, and I caught ourselves living it up like we were in our late 20’s again.  Our son, who is now 2 years old, went to bed relatively early because he is starting to not take naps during the day.  At 9 PM, Jeff and I looked at each other…

A Satisfying Bowl of Rice (Sauteed Cabbage and Crispy Maple Bacon Rice Bowl)

There really isn’t much to discuss about this recipe other than it is something that is easy-to-make, delicious, and has 3 main ingredients that gives your taste buds comfort.  First, there is the cabbage that is thinly chopped and cooked until softened while absorbing the delicious flavor combination of sauteed onions, garlic powder, and soy…

Looking Back on Thanksgiving Traditions, Blunders, and a Healthy 2 in 1 Recipe to Add Your Thanksgiving Feast (Butternut Squash Soup with Garlic and Herb Roasted Potatoes)

My sister and I grew up as carnivores for 2 days out of the year. It was the only time that our mom, who is an avid vegetarian, would give us permission to eat meat.  If we had leftovers we would finish them the next day for breakfast, lunch, or dinner.  We would wait 363…

A Quick, Healthy, and Delicious Dish for When You’re Not in the Mood to Cook (Butter Salmon with Seasoned Snow Peas and Cherry Tomatoes)

About 5-6 days out of the week I cook breakfast, lunch, and dinner for my family.  We eat out and do delivery about once or twice a week.  Although I do love to cook there are days when I am not in the mood to cook for more than 10 minutes.  However, just because I…